{"id":27,"date":"2012-11-19T03:02:55","date_gmt":"2012-11-19T03:02:55","guid":{"rendered":"http:\/\/joshmitteldorf.peachpuff-wolverine-566518.hostingersite.com\/?p=27"},"modified":"2012-11-20T10:43:03","modified_gmt":"2012-11-20T10:43:03","slug":"anti-oxidants-a-disappointment-or-worse","status":"publish","type":"post","link":"https:\/\/scienceblog.com\/joshmitteldorf\/2012\/11\/19\/anti-oxidants-a-disappointment-or-worse\/","title":{"rendered":"Anti-oxidants: A Disappointment or Worse"},"content":{"rendered":"

Oxidative damage was the prevailing theory of aging in the 1990s, and anti-oxidants became the preferred prescription for youthfulness. But in lab animals and in human studies, the cure didn\u2019t pan out \u2013 anti-oxidants never did fulfill their potential, and this left the theorists scratching their heads. Then, in recent years the situation became curiouser and curiouser, with hints that oxidative damage might be essential for a kind of stress signal that tells the body to \u201cstay young\u201d.<\/p>\n

The Theory<\/strong><\/p>\n

The theory of oxidative damage was known as the \u201cfree radical theory\u201d of aging, and it dates to physicist Denham Harman<\/a> in the 1950\u2019s.\u00a0The main evidence for it was that damaged molecules \u2013 proteins, sugars, and DNA \u2013 can be found in the cells of old people, much more so than in young people. The theory is that the cell\u2019s energy-generating machinery (in organelles called mitochondria<\/em>) is designed around forms of oxygen that are highly reactive, precisely because of their high energy content. In the process of energy generation, inevitably some of these reactive oxygen species <\/em>(ROS) leak into parts of the cell where they can cause trouble by corroding essential molecules.<\/p>\n

From the first, some noted that there were some problems with the theory: One was the pace. You might imagine that these damaged molecules would accumulate gradually over a lifetime, but in fact they are found only in modest quantities until cells become very old, when the damage appears suddenly to be quite severe. And there was a paradox: Muscular activity was known to use energy at a rapid rate, and spurts of exercise generate free radicals far faster than the body can \u201cclean them up\u201d. Yet people (and animals) who exercise live longer, on average than those who don\u2019t. And activity is much higher in youth, when damage seems to be accumulating slowly, than they are in old age, when the damage becomes a catastrophe.<\/p>\n

Nobody (except maybe Cynthia Kenyon<\/a>) stopped to ask: Why should we expect a Mayfly to accumulate as much oxidative damage in one day as a Galapagos tortoise does in 100 years?<\/p>\n

 <\/p>\n

The Remedy<\/strong><\/p>\n

If aging was caused by oxidative damage, then medicines that protect against oxidative damage might be able to retard aging. In the 1990s, the race was on to test anti-oxidants for their life extension potential. The body\u2019s own anti-oxidant system sits on a foundation of three substances: glutathione (GSH), superoxide dismutase (SOD), and ubiquinone (also called Coenzyme Q, sold as a supplement called CoQ10). All of them are problematic for oral dosage. Glutathione is produced in the body as-needed, and only lasts a few minutes. There is a supplement, n-acetyl cysteine or NAC, which is a precursor to glutatione, but, once again, no one has been able to demonstrate life extension with NAC supplemention of lab animals. SOD is even more transient, but there is a cantaloupe extract called glisodin<\/em> that purports to stimulate the body\u2019s production. No life extension has been demonstrated with glisodin supplementation.<\/p>\n

The least difficult is CoQ; still, absorption through the stomach is poor, and very little of it gets through to the mitochondria where it is needed<\/a>*<\/sup>. There is some evidence that CoQ10 lowers risk of heart disease, especially for people taking statin drugs, which knock out the body\u2019s own CoQ10. In lab animals, too, supplementing with CoQ may improve health, but it has failed to extend life span<\/a>.<\/p>\n

Lab scientists like to study aging in roundworms, C. elegans<\/em>, because they are easy to grow in a petri dish and they have a fixed, short life span. In the 1980s, one of the first discoveries about aging in worms was that many genes affect life span. The capacity to disable individual genes or to snip them entirely out from the chromosome was developed in the 1980s. It was discovered that removing a particular gene made the animals longer than normal worms that had the gene. The gene was dubbed CLK-1, suggesting that it might be a \u201cclock\u201d for aging. Remove one copy of the gene, and the worms live twice as long. Remove both copies and the worm lives 10 times as long<\/a>! \u00a0What does this gene do, such that removing it has such life extension power? It turned out that CLK-1 was an essential step toward making the worm\u2019s version of CoQ!<\/p>\n

This was completely unexpected. Disable the worm\u2019s chief mitochondrial anti-oxidant, and the worm lives ten times longer! But the knock-out blow for anti-oxidant supplements came in 1994, with the Finnish \u201cATBC study<\/a>\u201d. \u00a0It turns out that vitamins A, C and E are also anti-oxidants. 30 thousand Finnish smokers were enrolled in a trial large enough to see even modest improvements in cancer rates and overall mortality. The study did discern a difference \u2013 in the wrong direction. People receiving the supplements were slightly more<\/em> at risk for cancer, and significanctly more likely to die.<\/p>\n

 <\/p>\n

Why did anti-oxidant therapy fail to extend life span?<\/strong><\/p>\n

The counter-productive role for anti-oxidants was so unexpected that it was at first dismissed as certainly a statistical fluke. But other studies since ATBC have confirmed the same thing: for extending life span, anti-oxidant vitamins are worse than useless.<\/p>\n

Then, ten years later, another line of research offered a possible hint about the meaning of these results \u2013 the physiology behind the epidemiology.<\/p>\n

Loss of insulin sensitivity is a classic hallmark of aging. As we get older, we poison ourselves with sugar, as I wrote a few weeks ago. Exercise has been known to help preserve insulin sensitivity, but here\u2019s what was found in some lab studies in the mid-2000s: anti-oxidants can block this benefit<\/a>.<\/p>\n

This suggests a hypothesis that is on the edge of geriatric medicine: Free radicals play a vital role in the signaling that controls the rate of aging. It is precisely the chemical damage that is done by vigorous exertion that tells the body to try harder, to dial up the defenses that can slow the aging process.<\/p>\n

When the body is stressed, it rises to protect itself. The surprising thing is that frequently the body is able to overcompensate <\/em>for the stress-induced damage. The body lives longer stressed than un-stressed. This effect is called hormesis<\/a><\/em>, and it has been seen with exercise, with starvation, with many toxins and even with low doses of ionizing radiation.<\/p>\n

You may be wondering: if the body is capable of dialing up its defenses even when stressed<\/em>, why would it not do so all the time? Aren\u2019t we programmed by natural selection to be as strong and as healthy as we are able to be? Isn\u2019t it part of that program to resist the disintegration of old age with whatever resources the body can muster?<\/p>\n

This reasoning is right on the money, and it has a profound implication. The body is not<\/em> doing its best to avoid aging. The body \u2013 \u201cwillfully\u201d in some genetic sense of the word \u2013 allows damage to accumulate. Protective mechanisms are turned off in old age, and aging is permitted to overtake us.<\/p>\n

I have promoted a theory<\/a> that this is done to help stabilize population levels by leveling the death rate. In times of plenty, when stress is minimal, aging provides a measure of population control. But when times are stressful, there are plenty of individuals dying of famine or hardship, and aging steps aside. \u201cLife is tough enough now \u2013 slow down the suicide train!\u201d<\/p>\n

 <\/p>\n

Oxidation and inflammation<\/strong><\/p>\n

There\u2019s no doubt that oxidative damage to the body\u2019s chemistry accompanies aging, and it accelerates at older ages. But this damage is not inevitable. I suspect that the high rates of damage in old age come not from the body\u2019s everyday energy metabolism, but from chronic inflammation<\/em>, which is known to rise catastrophically with advanced age. Inflammation is the body\u2019s own front-line defense against microbes, turned against the self in old age as a mechanism of programmed death. Oxidative damage may be self-inflicted.<\/p>\n

 <\/p>\n

Bottom line advice for preserving your health<\/strong><\/p>\n

Skip the anti-oxidants. Bring on the anti-inflammatories. I recommend omega-3 oils, turmeric, ginger, and daily aspirin or ibuprofen.<\/p>\n

\n

<\/a>*A renowned Russian biochemist, Vladimir Skulachev invented a form of CoQ with an extra tail on the end of the molecule that is designed to be sucked up by mitochondria. It is known affectionately as SkQ, and it shows promise for life extension in mice, and has been used as eye drops for treatment of macular degeneration and presbyopia.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Oxidative damage was the prevailing theory of aging in the 1990s, and anti-oxidants became the preferred prescription for youthfulness. But in lab animals and in human studies, the cure didn\u2019t pan out \u2013 anti-oxidants never did fulfill their potential, and this left the theorists scratching their heads. Then, in recent years the situation became curiouser … Read more<\/a><\/p>\n","protected":false},"author":65,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-27","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"yoast_head":"\nAnti-oxidants: A Disappointment or Worse - Josh Mitteldorf<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/scienceblog.com\/joshmitteldorf\/2012\/11\/19\/anti-oxidants-a-disappointment-or-worse\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Anti-oxidants: A Disappointment or Worse\" \/>\n<meta property=\"og:description\" content=\"Oxidative damage was the prevailing theory of aging in the 1990s, and anti-oxidants became the preferred prescription for youthfulness. 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