Quantcast

STS-118 Crew Enters Space Station

The hatches opened at 4:04 p.m. today and the STS-118 astronauts entered the International Space Station, where they were greeted by the Expedition 15 crew. The visitors arrived at the station when Space Shuttle Endeavour docked at 2:02 p.m. while flying over the South Pacific.

The schedule for the remainder of the day is busy for the two crews as they prepare for Saturday’s installation of the Starboard 5 (S5) truss onto the station and the first STS-118 spacewalk. The S5 will be attached to the end of the Starboard 4 truss to set the stage for the addition of the Starboard 6 truss and its solar arrays during a future shuttle mission.

In other activities today, the two crews will transfer supplies and equipment between Endeavour and the Station.

At 5:51 p.m. EDT, the crew will activate the Station-to-Shuttle Power Transfer System, which is designed to reroute power from the station to a visiting shuttle. If the transfer system works as expected, mission managers could elect to extend STS-118’s mission from 11 to 14 days and increase the number of STS-118 spacewalks from three to four. A decision on a possible extension could occur Saturday or Sunday.

Endeavour and the station linked up while flying over the South Pacific.

Animations: + Approach to Station | + Backflip | + Docking

Kelly and Mission Specialist Barbara Morgan wrapped up a long day of work Thursday with a quick message from orbit. Kelly said he felt privileged to be there and that everything was going well. Morgan said that she was having a great time and was looking forward to docking tomorrow and seeing the Expedition 15 crew.

“When we first came to orbit it took a little getting used to,” Morgan said. “I felt like I was upside down the whole time.” She joked that when you put something aside, it floats off and you have no idea where it went. “We’ll have to do a treasure hunt later.”

Home Page




The material in this press release comes from the originating research organization. Content may be edited for style and length. Want more? Sign up for our daily email.