Gut bacteria can process dietary fiber into an anti-allergy weapon
By University of Tokyo · Feb 1, 2024
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Medicine, public health, and the research that shapes how we stay well.
Risk of dementia was nearly three times higher the first year after a stroke
By American Heart Association · Feb 1, 2024
Poor Sleep May Increase Markers of Poor Brain Health
By Yale University · Jan 31, 2024
Study finds gut microbiota influence severity of respiratory viral infection
By Georgia State University · Jan 31, 2024
Nearly six million U.S. women became pregnant from rape, sexual coercion, or both during their lifetimes
By Elsevier · Jan 31, 2024
Increase in annual cardiorespiratory fitness by 3%+ linked to 35% lower prostate cancer risk
By British Medical Journal (BMJ) · Jan 31, 2024
Up to three daily servings of kimchi may lower men’s obesity risk
By British Medical Journal (BMJ) · Jan 31, 2024
Probiotics promote weight loss in obese dogs
By American Society for Microbiology · Jan 30, 2024
Systemic US reforms needed to prevent mass death in the next pandemic
By British Medical Journal (BMJ) · Jan 30, 2024
Scientists identify how fasting may protect against inflammation
By University of Cambridge · Jan 30, 2024
Tomato juice’s antimicrobial properties can kill salmonella
By American Society for Microbiology · Jan 30, 2024
Genomic “butterfly effect” explains risk for autism spectrum disorder
By RIKEN · Jan 29, 2024