Bring home a bucket of fried chicken and you may find that people have strong feelings about which part of the bird is best. Well, scientists at Washington University in St. Louis [led by Joseph Corbo] say the answer is: the eyes. At least when you compare them to our own ocular implements. Because chickens can see more colors than we do, findings that appear in the journal Public Library of Science ONE. [See http://bit.ly/b0LyQT ] [More]
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