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Diabetes

fruits and vegetables

How Plant Compounds Are Transforming Diabetes Treatment From the Gut Up

June Round inspects a dish of microbes cultured from the gut. Specific species of microbes appear to reduce the risk of diabetes and may even help restore lost pancreatic function, her results suggest.

Early-Life Gut Microbes May Protect Against Diabetes, Research in Mice Suggests

A Kobe University team found that glucose is excreted into the small intestine, where bacteria transform it into short-chain fatty acids. The endocrinologist OGAWA Wataru explains: “The production of short-chain fatty acids from the excreted glucose is a huge discovery. While these compounds are traditionally thought to be produced through the fermentation of indigestible dietary fibers by gut microbiota, this newly identified mechanism highlights a novel symbiotic relationship between the host and its microbiota.”

Our Bodies Secretly Feed Gut Bacteria Sugar Through Hidden Pathway, Study Reveals

Transdermal patch infographic

Simple Skin Patch Could Control Next-Gen Cell Therapies for Diabetes

The study found that SerpinA1 helps activate mitochondria in both white and brown fat cells, promoting the "browning" of fat tissue, which boosts energy burning and reduces fat accumulation.

Liver Protein Opens New Front in Fight Against Obesity and Diabetes

cola in a glass with ice and bubbles

Sugary Drinks Linked to Over 3 Million New Cases of Diabetes and Heart Disease Annually

Eating chocolate may decrease risk of irregular heartbeat

Dark Chocolate May Lower Diabetes Risk While Milk Chocolate Linked to Weight Gain

circuit-board

Massive AI-Ready Diabetes Study Captures New Links Between Environment and Disease

Rong Xu

Popular diabetes and weight-loss drug may reduce risk of Alzheimer’s disease

Finger prick blood test. Pixabay

Diabetes Drugs May Lower Risk of Dementia and Parkinson’s, Study Finds

blue bubbles

Monthly Semaglutide Injection: A Game-Changer for Diabetes and Weight Loss Treatment

bat in a bag with researcher

Bats Defy Diabetes: How Sugar-Loving Species Thrive on Extreme Blood Sugar Levels

Ho Yan Yeung, PhD, first author on the study (left) and Thomas Koch, PhD, also an author on the study (right) examine a freshly-collected batch of cone snails. Image credit: Safavi Lab.

Deadly Sea Snail Venom Offers Promising Clues for New Diabetes and Hormone Treatments

raw steak with seasoning

Heme Iron from Red Meat Linked to Higher Type 2 Diabetes Risk

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