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Gut Bacteria’s Daily Clock May Hold Key to Fighting Obesity

Scientists have discovered that timing meals within an eight-hour window each day doesn’t just help people lose weight—it actually resets the daily rhythms of gut bacteria in ways that could lead to new treatments for obesity and diabetes.

The finding suggests that when we eat may be just as important as what we eat for metabolic health.

Researchers at UC San Diego used a cutting-edge technique called metatranscriptomics to peek inside the gut microbiome and watch bacteria work in real time. What they found challenges how we think about diet and metabolism.

Beyond Counting Bacteria

Most studies focus on which bacteria live in our guts, but this research looked at what those bacteria actually do throughout the day. The team studied mice fed high-fat diets under different feeding schedules and discovered something remarkable: time-restricted feeding partially restored the natural daily rhythms of bacterial activity that high-fat diets normally disrupt.

“By looking at RNA, we are able to capture the dynamic changes of these microbes compared to metagenomics where we don’t see changes,” said Stephany Flores Ramos, the study’s first author.

Think of it like the difference between taking a census of a city versus watching traffic patterns throughout the day. The census tells you who lives there, but the traffic data reveals when and how people actually move around.

The Enzyme That Makes the Difference

The researchers zeroed in on one particular enzyme called bile salt hydrolase (BSH), produced by a bacterium with the tongue-twisting name Dubosiella newyorkensis. This enzyme helps break down fats during digestion, but what made it special was its timing—it became more active during daytime hours only when mice followed the restricted eating schedule.

To test whether this enzyme was actually responsible for the health benefits, the team did something ingenious. They engineered harmless E. coli bacteria to produce different versions of the BSH enzyme, including the specific variant from D. newyorkensis that showed the unique daily rhythm.

The results were striking. Only the mice given the engineered bacteria with the time-sensitive enzyme variant showed metabolic improvements.

Real-World Impact

“Mice given these engineered bacteria had better blood sugar control, lower insulin levels, less body fat, and more lean mass,” said senior author Amir Zarrinpar. “This demonstrates how metatranscriptomics can help identify time-dependent microbial functions that may be directly responsible for improving host metabolism.”

What’s particularly intriguing is that D. newyorkensis has a functional equivalent in humans, suggesting these findings could translate to human health. The research also revealed that the engineered bacteria showed distinct differences in their fat-processing activities, highlighting how even similar enzymes can have very different effects on metabolism.

Key Findings at a Glance:

  • Time-restricted feeding restored bacterial daily rhythms disrupted by high-fat diets
  • Specific enzyme variants showed time-dependent activity patterns
  • Engineered bacteria mimicked the metabolic benefits of restricted eating schedules
  • Different enzyme versions had distinct fat-processing capabilities

Looking Forward

Could future treatments for obesity involve precisely timed doses of engineered bacteria rather than restrictive diets? The researchers are already planning the next phase of testing in mice with obesity and diabetes.

“We also plan to explore other time-sensitive microbial genes uncovered by our data to develop additional engineered bacteria that could improve metabolic health,” Zarrinpar added.

This research, published in Cell Host & Microbe, opens a new frontier in personalized medicine where treatments could be tailored not just to individual patients, but to their bacteria’s daily schedules as well.

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